Specialty Baking Ingredients
Cherries Glace Whole 20/22 Yellow 5kg: 511093
CHER190
Cherries Glace Whole 20/22 Yellow 5kg: 511093
France
Product is obtained by osmotic dehydration in a glucose-fructose syrup.
Food supplied as an ingredient for use in further manufacturing or processing
Cherries (51.679 %), Glucose ' Fructose Syrup (48.276 %).
9326188019766
: 5
: 5kg
Product specifications subject to change without notice.